Thursday, November 8, 2012

Rocket and Roast Beetroot Salad

With the Spring weather comes a "new to me" salad.
My Sister made this last time we went to her place for Friday night Pizzas.
Made pizza night a lot more fancy!!
Dress some rocket leaves in extra virgin olive oil.
Scatter with roasted beetroot, pine nuts, feta/goats cheese, avocado chunks and drizzle with balsamic glaze.
So yum and looks great.
Take it to your next BBQ and impress your friends.

1 comment:

  1. Oh yum, that looks very much like my idea of an awesome salad!

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